Of all places in the world one would not think of Sarnia as a town of interest in my quest for perfect fresh pasta. However thanks to www.chowhound.com, while we were looking for a lunch spot, we may have found a supplier.
Under the Bluewater Bridge, literally directly under, in the town of Point Edward you will find Salvatore's restaurant serving Italian food. As a side business the owners have set up a fresh pasta business as well as sauces.
We sat down with the owner over a bottle of Morretti and discussed a possible partnership. The product looks good as does the possibilities. But the search continues today....
Saturday, February 23, 2008
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