Dinner is On from 5 till 9

Happy Summer! We are experiencing some of the best weather on record for July in Bayfield. The patios in Bayfield are full with people having fun eating and drinking but did you know that Forager Foods at The Martha Ritz has the only patio on the Main Street to have sun from dawn till dusk? Come experience this simple comfort tonight.

Remember our menu is flexible with a great vegetarian option made fresh daily. As well, should you only like one or two courses then you can pick and choose the items you want to enjoy. Bring your own bottle of wine or enjoy ours, see you soon.

Thursday to Sunday, July 15 to 18 Dinner Menu

Salad of Soiled Reputation Bistro Greens

Maple Pecans, Parmigiano Reggiano Shavings, Cider Vinaigrette

or

Vichysoisse

and

1/4 Roasted Barbeque Style Chicken

Rubbed with Smoked Paprika, Thyme, Crushed Bay Leaf, Garlic, Sea Salt and Pepper. Served with a Spicy Barbeque Sauce, Potato Salad, 'Slaw and BBQ Beans. Ask for Dark or White Meat

or

1/3lb BBQ Beef Brisket

Tossed in Championship Sauce, on a Bun with Red Onion and pickle wedge. Served with Creamy Potato Salad, 'Slaw and BBQ baked beans

or

1/3lb BBQ Pulled Pork

Tossed in Championship Sauce, on a Bun with Red Onion and pickle wedge. Served with Creamy Potato Salad, 'Slaw and BBQ baked beans

or

Half Slab of BBQ Ribs

Painted with our Championship BBQ Sauce, Pickle Spear

Served with Creamy Potato Salad, 'Slaw and BBQ Baked Beans

and

Slice of Bayfield Berry Farm Apple Pie

Whipped Cream and Five Year Ontario Cheddar Wedges

or

Fresh Bayfield Strawberries with a Butter Tart